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Zero-Commission Delivery
Zero-Commission Delivery
Zero-Commission Delivery
Stop subsidizing big apps. Let guests order direct, pay direct, and you get paid direct.
Keep 100% of what guests pay, no fees, no cuts, no excuses.
Every time a third-party delivery takes a cut, your hard-earned revenue disappears into someone else’s pocket. That’s not growth — it’s taxation by tech.
Keep 100% of what guests pay, no fees, no cuts, no excuses.
Every time a third-party delivery takes a cut, your hard-earned revenue disappears into someone else’s pocket. That’s not growth — it’s taxation by tech.
Keep 100% of what guests pay, no fees, no cuts, no excuses.
Every time a third-party delivery takes a cut, your hard-earned revenue disappears into someone else’s pocket. That’s not growth — it’s taxation by tech.
100% of the money
Because you earned it.
100% of the money
Because you earned it.
One simple monthly plan
No hidden charges. No surprise fees.
One simple monthly plan
No hidden charges. No surprise fees.
Your brand, not theirs
Guests order from your menu, your site, your reputation.
Your brand, not theirs
Guests order from your menu, your site, your reputation.
Mobile-First Design
Your website looks sharp and loads fast on every phone, right where guests are searching.
Mobile-First Design
Your website looks sharp and loads fast on every phone, right where guests are searching.
Menus That Sell
Show your food the way it deserves, with clear menus and mouth‑watering photos that make people hit “book” or “order now”.
Menus That Sell
Show your food the way it deserves, with clear menus and mouth‑watering photos that make people hit “book” or “order now”.
Built for Google Visibility
Stay visible on Google and maps so diners nearby can find you in seconds.
Built for Google Visibility
Stay visible on Google and maps so diners nearby can find you in seconds.
Apps shouldn’t own your guests. You should.
Zero-commission delivery that puts your margin back where it belongs, in your restaurant.
Apps shouldn’t own your guests. You should.
Zero-commission delivery that puts your margin back where it belongs, in your restaurant.
Apps shouldn’t own your guests. You should.
Zero-commission delivery that puts your margin back where it belongs, in your restaurant.
Pay a flat rate for delivery
Use third-party drivers at fixed rates. Guests cover delivery on smaller orders, and you contribute on larger ones.
No enterprise contracts. No "preferred partners." No bullsh.**
Built for the owner. The chef. The one still there after close.
“We save hours every week and reach more guests on Google, without extra work. It’s like having a digital manager that keeps everything updated and brings new customers in the door.”
Ana M
Restaurant Sales & Marketing Manager
“We save hours every week and reach more guests on Google, without extra work. It’s like having a digital manager that keeps everything updated and brings new customers in the door.”
Ana M
Restaurant Sales & Marketing Manager
Wondering About Something? Let’s Clear Things Up!
We’ve gathered all the important info right here. Explore our FAQs and find the answers you need.
Wondering About Something? Let’s Clear Things Up!
We’ve gathered all the important info right here. Explore our FAQs and find the answers you need.
Wondering About Something? Let’s Clear Things Up!
We’ve gathered all the important info right here. Explore our FAQs and find the answers you need.
Do guests still get the same convenience?
Absolutely. They order online, pay online, track their delivery — same experience, better margins.
Do guests still get the same convenience?
Absolutely. They order online, pay online, track their delivery — same experience, better margins.
Do guests still get the same convenience?
Absolutely. They order online, pay online, track their delivery — same experience, better margins.
What about setup?
We get you live fast — without IT headaches.
What about setup?
We get you live fast — without IT headaches.
What about setup?
We get you live fast — without IT headaches.
Why would guests order directly from us instead of third-party apps?
1. Better prices. Many restaurants raise prices on delivery apps to offset high commission fees. On top of that, guests often pay extra platform and service fees. Ordering direct usually means fewer added costs and better value. 2. Exclusive rewards and perks. When guests order directly, you can reward them with loyalty points, special offers, or free items. The same meal — with added benefits — just for ordering direct. 3. Supporting local businesses. Many customers prefer supporting restaurants directly when given the option. If they can order just as easily while knowing more of their money goes to the restaurant, they’re happy to do so.
Why would guests order directly from us instead of third-party apps?
1. Better prices. Many restaurants raise prices on delivery apps to offset high commission fees. On top of that, guests often pay extra platform and service fees. Ordering direct usually means fewer added costs and better value. 2. Exclusive rewards and perks. When guests order directly, you can reward them with loyalty points, special offers, or free items. The same meal — with added benefits — just for ordering direct. 3. Supporting local businesses. Many customers prefer supporting restaurants directly when given the option. If they can order just as easily while knowing more of their money goes to the restaurant, they’re happy to do so.
Why would guests order directly from us instead of third-party apps?
1. Better prices. Many restaurants raise prices on delivery apps to offset high commission fees. On top of that, guests often pay extra platform and service fees. Ordering direct usually means fewer added costs and better value. 2. Exclusive rewards and perks. When guests order directly, you can reward them with loyalty points, special offers, or free items. The same meal — with added benefits — just for ordering direct. 3. Supporting local businesses. Many customers prefer supporting restaurants directly when given the option. If they can order just as easily while knowing more of their money goes to the restaurant, they’re happy to do so.
Is the ordering flow easy to use on mobile?
Yes. Remy is built mobile‑first. Menus are easy to scroll, modifiers are clear, and checkout is fast. It feels familiar to guests who are used to the big apps, just without the extra fees and distractions.
Is the ordering flow easy to use on mobile?
Yes. Remy is built mobile‑first. Menus are easy to scroll, modifiers are clear, and checkout is fast. It feels familiar to guests who are used to the big apps, just without the extra fees and distractions.
Is the ordering flow easy to use on mobile?
Yes. Remy is built mobile‑first. Menus are easy to scroll, modifiers are clear, and checkout is fast. It feels familiar to guests who are used to the big apps, just without the extra fees and distractions.
Can I control pickup, delivery, and special rules?
Yes. Set pickup times, delivery areas, fees, prep times, and item availability directly in Remy. Want to turn delivery off on a crazy‑busy night? A couple of clicks and it’s done.
Can I control pickup, delivery, and special rules?
Yes. Set pickup times, delivery areas, fees, prep times, and item availability directly in Remy. Want to turn delivery off on a crazy‑busy night? A couple of clicks and it’s done.
Can I control pickup, delivery, and special rules?
Yes. Set pickup times, delivery areas, fees, prep times, and item availability directly in Remy. Want to turn delivery off on a crazy‑busy night? A couple of clicks and it’s done.
Who pays for delivery, the guest or the restaurant?
You decide. You can charge the guest a delivery fee, cover it yourself, set minimum order values, or combine these strategies. The difference is simple: there’s no commission taking a percentage of every order. You stay in control of your margins.
Who pays for delivery, the guest or the restaurant?
You decide. You can charge the guest a delivery fee, cover it yourself, set minimum order values, or combine these strategies. The difference is simple: there’s no commission taking a percentage of every order. You stay in control of your margins.
Who pays for delivery, the guest or the restaurant?
You decide. You can charge the guest a delivery fee, cover it yourself, set minimum order values, or combine these strategies. The difference is simple: there’s no commission taking a percentage of every order. You stay in control of your margins.
“We save hours every week and reach more guests on Google, without extra work. It’s like having a digital manager that keeps everything updated and brings new customers in the door.”
Ana M
Restaurant Sales & Marketing Manager
“We save hours every week and reach more guests on Google, without extra work. It’s like having a digital manager that keeps everything updated and brings new customers in the door.”
Ana M
Restaurant Sales & Marketing Manager